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Antioxidant Response Mechanism in Apples during Post-Harvest Storage and Implications for Human Health Benefits
Apple post-harvest preservation phenolic antioxidant activity Type II diabetes anti-diabetic a-glucosidase inhibition
2014/12/12
The biochemical factors affecting post-harvest preservation in apples indicated that well-preserved varieties of apples had increased superoxide dismutase (SOD) activity initially and the activity dec...
Understanding the Links Between Human Health and Climate Change: Agricultural Productivity and Allergenic Pollen Production of Timothy Grass(Phleum pratense L.) Under Future Predicted Levels of Carbon Dioxide and Ozone
Carbon Dioxide Climate Change Grass Pollen Human Health Ozone Phleum pratense
2014/11/4
The prevalence of allergic disease is expected to increase with climate change. Grasses, which have highly allergenic pollen, are widely distributed across the globe. Changes in production and allerge...